CLCollectiveCOCKTAILCollectiveCOCKTAICOCKTAILCOLLECTIVECOCKTAILCOLLECTIVECOCKTAILCOLLECTIVECOCKTAILCOLLECTIVE

Sake Tonic

Main Spirit Vodka
Difficulty Easy
Technique Built

Fusions, both in restaurants and in bars, can create some wonderful if not unexpected flavour combinations. Created in a restaurant that creates a fusion of Peruvian & Japanese, the Sake Tonic is a perfect blend of popular Sake and aromatic Elderflower for a fresh and fruity aperitif.

Ingredients

  • 2 oz. 60ml Sake
  • 2-3 2-3 Dried Apricots
  • 1 oz. 30ml Vodka
  • 0.5 oz. 15ml Elderflower Liqueur
  • 7 oz. 210ml Elderflower Tonic Water
Display: oz. ml.

Glass

Collins

Instructions

Cut the Apricots into small slices and add them to a Collins Glass. Then add the Sake, Vodka and Elderflower Liqueur , followed by ice cubes and Elderflower Tonic water

Garnish

Twist of Orange peel


More about this drink

Created by Marc Alvarez Safont for Pakta in Barcelona, Spain.

Want weekly Cocktail updates?

Our newsletter will keep you in the know

See the latest on Youtube and Instagram

Follow and subscribe for videos, photos & more ... Follow Follow
Share It! URL Copied