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So make sure you're ready with the latest in home mixology news, and a great selection of Cocktail recipes, all delivered straight to your inbox each week
No Thanks
The Berry Barracuda has, as you might assume, a bit of a bite. That, of course, comes from the Age Balsamic Vinegar. But it’s the combination of Whiskey and Strawberries that makes this cocktail stand out. Really it’s a combination of unusual flavours that works like a dream.
Add all ingredients to a shaker with ice. Shake, and double-strain into a coupe.
Strawberry
Developed by the legendary New York bar The Dead Rabbit
